Sushi Chef: Training, Growth & Perks

flagshiprestaurantgroup; Lincoln (NE); On-site; USD 38,000 - 56,000; Full time

Benefits offered by this job

Training program

Dining discounts

Benefits package

Inclusive culture

Job summary

Flagship Restaurant Group in Lincoln, Nebraska is seeking a Sushi Chef to join our team. Prior sushi experience is preferred, but our thorough training program will prepare you with superior knife skills.

You will prepare sushi dishes, maintain ingredient quality, keep the bar and kitchen clean, and ensure food safety while collaborating with the kitchen staff. We offer flexible hours, dining discounts, and a comprehensive benefits package as part of our inclusive culture.

Qualifications

• Previous experience as a Sushi Chef preferred, but training available.
• Excellent verbal and written communication.
• Ability to follow instructions accurately and efficiently.
• Capacity to work in a fast-paced environment with quality and sanitation.
• Flexible hours including evenings, weekends, and holidays.

Responsibilities

• Prepare sushi dishes per recipes and specs.
• Ensure ingredient quality and freshness.
• Maintain cleanliness and organization of sushi bar and kitchen.
• Follow food safety and sanitation standards.
• Collaborate with kitchen team for timely service.
• Assist in inventory management and ordering.
• Provide excellent customer service to guests.

Skills

Sushi chef experience

Communication skills

Following instructions

Job description

Flagship Restaurant Group in Lincoln, Nebraska is seeking a Sushi Chef to join our team. Prior sushi experience is preferred, but our thorough training program will prepare you with superior knife skills.

You will prepare sushi dishes, maintain ingredient quality, keep the bar and kitchen clean, and ensure food safety while collaborating with the kitchen staff. We offer flexible hours, dining discounts, and a comprehensive benefits package as part of our inclusive culture.