Substitute Food Service Worker

Topeka Public Schools

Topeka (KS)

Presencial

USD 14.000 - 19.000

A tiempo parcial

14 días+

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Descripción de la vacante

Topeka Public Schools is seeking on-call substitute Food Service workers to support the district's cafeterias when the permanent employee is absent. This part-time role involves serving food, assisting in kitchen operations, and maintaining cleanliness across food service areas.

Responsibilities include food preparation, cart setup, operating steam tables, taking temperatures, stocking supplies, washing dishes, and performing other duties as assigned; expect variable hours and locations within

Formación

  • High School Diploma or GED is desirable.
  • Basic math skills.
  • Ability to read and write the English language.
  • Demonstrate knowledge of food safety basics.
  • Ability to lift at least 30 pounds.
  • Ability to stand up to 6 hours.
  • Knowledge of portions sizes.
  • Ability to work well with others.

Responsabilidades

  • Prepare food items.
  • Prepare food carts.
  • Set food in steam tables.
  • Serve food.
  • Clean & sanitize all food service areas and equipment.
  • Take and document temperatures.
  • Unload and put away stock.
  • Wash dishes as needed.
  • Other duties as assigned.

Conocimientos

Basic math skills
Read/write English
Food safety basics
Ability to lift 30 pounds
Stand for up to 6 hours
Knowledge of portion sizes
Teamwork

Educación

High School Diploma or GED desirable

Descripción del empleo

SUBSTITUTE POSTIONS ARE ON CALL AS NEEDED. MAY NOT WORK EVERY DAY

Reports To: Assigned School's Food Service Manager
Position Purpose: To effectively maintain overall operations of the Food Service Program while the permanent employee is absent.

Qualifications
  • High School Diploma or GED is desirable
  • Basic math skills
  • Ability to read and write the English language
  • Demonstrate knowledge of food safety basics
  • Ability to lift at least 30 pounds
  • Ability to stand up to 6 hours
  • Knowledge of portions sizes
  • Ability to work well with others
Duties and Responsibilities

To serve food to a cafeteria line, prepare food in a kitchen, and perform cleaning activities. May assist in the effective overall operations of the Food and Nutrition Services Program at different kitchen locations as needed.

  • Preparation of food items
  • Prepare food carts
  • Set food in steam tables
  • Serve food
  • Clean & sanitize all food service areas and equipment
  • Take and document temperatures
  • Unload and put away stock
  • Wash dishes as needed
  • Other duties as assigned

Position Type: Part-Time
Salary: $12 Per Hour

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