Student Food Service Worker (Columbus State Community College)

AVI Foodsystems; Columbus (OH); On-site; USD 12,000 - 18,000; Part time

Benefits offered by this job

Family culture

Competitive pay

Training opportunities

Job summary

AVI Foodsystems is seeking an energetic Student Food Service Worker at Columbus State Community College in Columbus, OH. Join a team focused on quality service and fresh ingredients, assisting with food prep and guest interactions.

This role emphasizes a fast-paced environment, training opportunities, and a supportive, family-oriented culture at AVI Foodsystems. Previous food service preferred but not required.

Qualifications

• Experience in food service preferred.
• Able to communicate professionally with team and guests.
• Willingness to learn and adapt in a fast-paced environment.

Responsibilities

• Assist in preparation of hot and/or cold foods and proper storage.
• Set up stations with entrées, soups, salads, breads, condiments, and utensils.
• Interact with guests in serving and dining areas.
• Follow guest service procedures with a friendly approach.
• Clean and sanitize workstations and equipment per rules.
• Maintain fast pace and multitask during duties.

Skills

Strong work ethic

Team player

Communication skills

Professionalism

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at Columbus State Community College.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage


• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils


• Interact with guests in the serving, retail and dining areas


• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests


• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures


• Maintain a fast pace and ability to multitask when performing duties

Requirements

• Previous food service experience preferred


• Strong work ethic


• Ability to communicate with other team members and other departments with professionalism and respect


• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits

• A family culture and atmosphere


• Competitive compensation


• Immense training and growth opportunities