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McDonald’s franchise-operated restaurant is seeking a General Manager to run a profitable operation and uphold McDonald’s customer standards for Quality, Service, and Cleanliness. The role involves leading Department Managers, setting goals, and coaching staff to improve performance.
Ideal candidates have GM experience in high-volume quick-service environments, with hospitality or retail experience preferred; must be 18+ to manage. Competitive benefits accompany the role.
McDonald’s franchise-operated restaurant is seeking a General Manager to run a profitable operation and uphold McDonald’s customer standards for Quality, Service, and Cleanliness. The role involves leading Department Managers, setting goals, and coaching staff to improve performance.
Ideal candidates have GM experience in high-volume quick-service environments, with hospitality or retail experience preferred; must be 18+ to manage. Competitive benefits accompany the role.