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Flik Hospitality Group is seeking a Catering Operations Manager to lead on- and off-premise events with a sharp eye for detail and strong client communication. You will coordinate multi-department teams, manage vendor relations, and ensure events stay within budget while delivering high service quality.
Ideal candidates bring 3–5 years in hospitality management and proven leadership in event operations, with the ability to multitask and supervise staff across shifts.
Flik Hospitality Group is seeking a Catering Operations Manager to lead on- and off-premise events with a sharp eye for detail and strong client communication. You will coordinate multi-department teams, manage vendor relations, and ensure events stay within budget while delivering high service quality.
Ideal candidates bring 3–5 years in hospitality management and proven leadership in event operations, with the ability to multitask and supervise staff across shifts.