Store Team Lead: Elevate Service & Team Growth

Wild Fork; Los Angeles (CA); On-site; USD 66,125,000 - 71,635,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401k Retirement Plan

Higher Education Programs

Vacation Time, Paid Holiday & Birthday

Monthly Bonus Potential

WF Unlimited- Free Shipping

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Wild Chef - Allowance

Job summary

Wild Fork is seeking a Team Leader to support store leadership by overseeing daily operations, delegating tasks, and monitoring team performance. You will foster collaboration, deliver a Personal Chef experience to guests, and train sales leaders to do the same, while driving productivity and store objectives.

Our values include Determination, Simplicity, Availability, Humility, Sincerity, Discipline and Ownership, and we emphasize leadership development and customer-focused service in a

Qualifications

• Enjoy interacting with customers and team members.
• Ability to multi-task while remaining flexible to business needs.
• Availability to work a flex schedule, including early mornings, evenings, weekends and holidays.
• Work with integrity as part of a team toward a shared vision.

Responsibilities

• Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure team knowledge for best in class service.
• Be a subject matter expert in product categories and cascade knowledge to team members.
• Lead and mentor Sales Leaders, conduct onboarding and training.
• Collaborate to schedule shadowing for new joiners and support campaigns and events.
• Monitor KPIs, inventory, pricing, and store performance; act as SSL support when needed.
• Oversee daily operations, drive sales results, and communicate updates to the team.

Skills

Leadership

Training

Salesmanship

Education

High school degree or GED

Tools

SAP

Order Management Systems

Microsoft Office

Job description

Wild Fork is seeking a Team Leader to support store leadership by overseeing daily operations, delegating tasks, and monitoring team performance. You will foster collaboration, deliver a Personal Chef experience to guests, and train sales leaders to do the same, while driving productivity and store objectives.

Our values include Determination, Simplicity, Availability, Humility, Sincerity, Discipline and Ownership, and we emphasize leadership development and customer-focused service in a