Stewarding Supervisor

Hyatt Corporation; Denver (CO); On-site; USD 27,000 - 39,000; Full time

Benefits offered by this job

Free basic Life Insurance after 30days

Free basic Short-Term Disability after

Flexible Spending Account after 30days

Vacation/ Sick Days

Job summary

Grand Hyatt Denver is seeking a Stewarding Supervisor to assist across the F&B division, primarily in Stewarding. You will coach, direct and schedule colleagues while maintaining sanitation and inventory for all service areas.

This role requires open availability, including weekends and holidays, and offers comprehensive benefits and employee perks.

Join Hyatt to deliver memorable guest experiences in a luxury, service-focused environment.

Qualifications

• Desire to satisfy guests in a fast-paced environment.
• Ability to lift a moderate amount of weight.
• Verbal and written communication skills.
• Ability to interact with people from diverse backgrounds.
• Service-oriented style with professional presentation.
• Excellent organizational and administrative skills.
• Able to work mornings, days, evenings, weekends, and holidays.

Responsibilities

• Assist in all areas of the F&B division, mainly stewarding.
• Coach and lead other associates; schedule and direct tasks.
• Maintain sanitation across production and service areas.
• Support culinary plate up and banquet service.
• Account for hotel china and related inventory.

Skills

Customer service

Communication skills

Interpersonal skills

Flexibility

Job description

Close Inclusive Collection Job Postings Notification

\"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.\"

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

The responsibilities of the Stewarding Supervisor at the Grand Hyatt Denver include assisting in any area in the F&B Division, primarily working in the Stewarding Department. They are expected to support leadership by developing and assuming basic management responsibilities. This role leads other associates by coaching, giving direction, training and scheduling. Other duties may include total maintenance and sanitation in all food production service areas, assisting with culinary plate up, delivering food to hotel banquet space, and accounting for the hotel's china inventory. This role has a direct impact on creating memorable guest experiences.

This position requires open availability, any day of the week, including weekends and holidays.

Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion

Grand Hyatt Denver is seeking colleagues with unmatched service. We care for people so they can be their best.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications

Qualifications for this position:

• A true desire to satisfy the needs of others in a fast-paced environment.


• Ability to lift a moderate amount of weight.


• Refined verbal and written communication skills.


• Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds.


• Service oriented style with professional presentations skills


• Must have excellent organizational, interpersonal and administrative skill


• Must be able to work any shift, mornings, days, evenings, weekends and holidays

Benefits available with this position:

• Free basic Life Insurance after 30 days


• Free basic Short-Term Disability after 30 days


• Eligible to participate in a Flexible Spending Account after 30 days


• Vacation/ Sick Days


• 7 Paid Holidays


• 1 Floating Holiday per calendar year


• Complimentary Room Nights 12 per calendar year after 90 days


• Employee/Friends & Family Rate Room Nights


• Employee may elect to contribute 401k after 30 days


• 401k Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year


• Employee Stock Purchase Plan (ESPP) 5% discount


• Contribute to the 529 Education Savings Plan


• Educational Reimbursement: $1,000/per calendar year


• Jury Duty


• Bereavement Pay


• Free Light Rail/Bus Pass


• Complimentary meal in Grand Bistro


• Use of Employee Assistance Program (EAP)

The rate for this position is $23.80 /hr.

This application window is anticipated to be open at a maximum of 30 days, starting October 30, 2026 or until a candidate is selected. Applications will be reviewed in the order in which they are received.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

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