Steward- Trinity F&B

Omni Hotels & Resorts

Fort Worth (TX)

On-site

USD 17,000 - 22,000

Full time

41 hours ago
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Job summary

Omni Hotels & Resorts in Fort Worth Convention Center is seeking a dedicated Steward to uphold our high sanitation standards and thoroughly wash dishes, cookware and utensils used in food preparation and service. This on-site role requires standing for long periods and handling up to 50 lbs.

of weight with a strong emphasis on teamwork. The Steward will break down banquet trays, deliver clean wares to outlets and meeting rooms, and maintain a clean, organized workspace.

Qualifications

  • Able to stand for up to 8 hours during shifts.
  • Able to push, pull, or lift up to 50 lbs.
  • Comfortable working as part of a team.
  • Willing to work a varied schedule including weekends and holidays.
  • Food safety certification preferred.

Responsibilities

  • Wash dishes, pots, cookware and utensils thoroughly in alignment with Omni's sanitation standards.
  • Break down trays from banquets and outlets.
  • Deliver clean cookware and serving ware to outlets and meeting rooms.
  • Maintain a clean and sanitary work station.
  • Neatly store all dishes, cookware and utensils in their proper locations.

Skills

Stand for 8 hours
Lift up to 50 lbs
Teamwork
Weekend/holiday availability
Food safety mindset

Education

Food safety certification

Job description

Overview

This position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. Stewards thoroughly wash and neatly store all of the serving ware, cookware and utensils utilized in food preparation and service. This position is located at the Fort Worth Convention Center.

Responsibilities
  • Responsible for thoroughly and efficiently washing dishes, pots, cookware and utensils in compliance with Omni's high sanitation standards
  • Responsible for breaking down trays from banquets and the outlets
  • Responsible for delivering clean cookware and serving ware to various outlets and meeting rooms
  • Responsible for maintaining a clean and sanitary work station
  • Responsible for neatly storing all dishes, cookware and utensils in their proper locations
Qualifications
  • Ability and willingness to stand for 8 hours at a time
  • Ability and willingness to push pull or lift up to 50 lbs.
  • Ability and willingness to bend, stretch, and reach
  • Ability to work cohesively as part of a team
  • Ability and willingness to work a varied schedule which includes working on weekends and holidays
  • Previous experience in stewarding is strongly preferred
  • Food safety certification
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