Steakhouse Cook III — Fast-Paced, Guest-Focused Kitchen

Hard Rock International; Coconut Creek, Florida, United States, Northern America, Americas; Hybrid; USD 36,000 - 54,000; Full time

Job summary

Seminole Casino Coconut Creek is seeking a Cook III to assist with food preparation under the Chef's supervision. You will work across a designated kitchen outlet, ensuring quality and timely dish execution in a fast-paced casino dining environment.

Under established procedures and safety standards, you will maintain a clean work area, follow all policies, and contribute to an engaging guest experience while upholding the facility’s service standards.

Qualifications

• Assist with preparation of foods in assigned kitchen outlet.
• Follow departmental policies, practices and procedures.
• Maintain a clean and safe working environment.

Responsibilities

• Assist with preparation of foods under the direction of the Chef.
• Perform assigned kitchen duties with accuracy and pace.
• Adhere to Seminole Casino Coconut Creek policies and safety standards.
• Maintain a clean, organized work area and proper food handling.

Job description

Seminole Casino Coconut Creek is seeking a Cook III to assist with food preparation under the Chef's supervision. You will work across a designated kitchen outlet, ensuring quality and timely dish execution in a fast-paced casino dining environment.

Under established procedures and safety standards, you will maintain a clean work area, follow all policies, and contribute to an engaging guest experience while upholding the facility’s service standards.