Station Cook - Flexible Hours, Weekly Pay & Benefits

American Food & Vending Corporation

City of Syracuse (NY)

Presencial

USD 23.000 - 25.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Weekly Pay
401K with match
Delicious employee meal and beverage
Employee Referral Bonus Program
Employee Assistance Program
Flexible hours and shifts
Medical, Prescription, Dental, and Vis
Uniforms and Safety Shoes provided.
Learning and advancement opportunities

Descripción de la vacante

American Dining Creations in Syracuse, NY is seeking a Station Cook to expertly set up, prepare, and serve menu offerings across Grill, Pizza, Deli, Salad Bar, Seasonal and Specialty stations. By delivering exceptional service, a smile, and outstanding food, you will create a memorable dining experience for guests.

Join a team that emphasizes safety, efficiency, and guest satisfaction in a fast-paced environment, with opportunities for growth and advancement within a nationwide dining and

Formación

  • Previous hospitality/food service experience.
  • Basic knife skills a plus.
  • Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
  • Self-motivated achiever, eager to learn and take on additional roles and responsibilities.
  • Dedicated to excellence in hospitality and delivering a great dining experience.
  • Ability to cross train and cross-utilize skills.
  • Safety and detail oriented.
  • Position requires lifting 30lbs unassisted, bending, walking, climbing stairs, and standing for scheduled shifts.

Responsabilidades

  • Prepare and serve menu offerings for designated station(s) following standards.
  • Transport pans, kettles, and trays safely to workstations, stove, and refrigerator.
  • Serve food and items per guest specifications.
  • Store foods with proper wrapping, dating, and rotation; rotate stock.
  • Maintain temperature logs and production records efficiently.
  • Keep supplies stocked, restock coolers, and assist with inventory.

Conocimientos

Hospitality/food service experience
Basic knife skills
Fast learner in high-volume env
Customer focus & teamwork

Descripción del empleo

American Dining Creations in Syracuse, NY is seeking a Station Cook to expertly set up, prepare, and serve menu offerings across Grill, Pizza, Deli, Salad Bar, Seasonal and Specialty stations. By delivering exceptional service, a smile, and outstanding food, you will create a memorable dining experience for guests.

Join a team that emphasizes safety, efficiency, and guest satisfaction in a fast-paced environment, with opportunities for growth and advancement within a nationwide dining and

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