Stand Lead: Service, Ops & Team Growth

7 Brew- Bridgeport CT

Bridgeport (CT)

On-site

USD 56,000 - 68,000

Full time

14 days+

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Job summary

7 Brew- Bridgeport CT is seeking a Stand Manager to oversee daily stand operations, foster a positive team culture, and ensure top-notch guest service. You will drive standards, manage schedules, and contribute to the stand's financial targets in a fast-paced environment.

The role requires leadership experience, a strong focus on safety and quality, and the ability to work early mornings, evenings, weekends, and holidays. Travel between stands may be required.

Qualifications

  • 1–3 years of leadership experience in a fast-paced, service-oriented environment.
  • A passion for uplifting interactions with teammates and guests.
  • Strong problem-solving skills and ability to stay calm under pressure.
  • Ability to address operational, procedural, or cultural issues confidently.
  • Excellent communication, organization, and project-management abilities.

Responsibilities

  • Lead and develop the team by recruiting, training, coaching, and growing staff.
  • Oversee daily operations, maintain cleanliness and product quality, manage inventory, ensure safety standards.
  • Deliver a welcoming customer experience with fast, accurate service and issue resolution.
  • Drive financial performance by managing labor and costs, tracking stand performance, and supporting local marketing.
  • Communicate effectively with HR/Operations/Training and maintain strong relationships with partners.

Skills

Leadership experience
Customer service
Communication
Problem solving
Team development
Labor management
Safety compliance
Equipment troubleshooting

Job description

7 Brew- Bridgeport CT is seeking a Stand Manager to oversee daily stand operations, foster a positive team culture, and ensure top-notch guest service. You will drive standards, manage schedules, and contribute to the stand's financial targets in a fast-paced environment.

The role requires leadership experience, a strong focus on safety and quality, and the ability to work early mornings, evenings, weekends, and holidays. Travel between stands may be required.

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