Stadium Pastry Cook — High-Volume Event Baker

Legends Global; Dallas (TX); On-site; USD 19,000 - 28,000; Full time

Job summary

LEGENDS GLOBAL in Dallas, TX, is seeking a Pastry Cook to produce pastries, breads and desserts for stadium outlets, restaurants and events. You will work closely with the Executive Pastry Chef to ensure a first-class culinary experience and maintain sanitation standards for guests.

The role requires attention to detail, accuracy in following recipes, and flexibility for events, with a focus on consistency, portion control, and teamwork in a fast-paced setting.

Qualifications

• 1–3 years of professional pastry or baking experience in a high-volume environment.
• Culinary/pastry degree or certification preferred but not required.
• Strong knowledge of pastry techniques, ingredients, and equipment.
• Ability to follow detailed recipes and instructions with precision.
• Flexible availability including nights, weekends, holidays, and extended hours during events.

Responsibilities

• Prepare and bake pastries, breads, and desserts according to standardized recipes and company quality standards.
• Assist with daily production of all pastry items to meet forecasted business levels for games, events, and restaurants.
• Ensure consistency, flavor, presentation, and portion control across all products.
• Maintain a clean, organized, and sanitary work environment at all times.
• Properly store, label, and rotate ingredients and products to minimize waste.
• Assist with recipe development, plating, and presentation as directed by the Pastry Chef team.
• Support with setup, execution, and breakdown of pastry operations for events and game days.
• Operate and care for kitchen equipment safely and responsibly; report any maintenance issues immediately.
• Follow all health, safety, and sanitation standards in compliance with local health department regulations.
• Work as a collaborative member of the pastry and culinary team, demonstrating professionalism and teamwork.

Skills

Time management

Flexibility

Stamina

Attention to detail

Education

Culinary/pastry degree or certification

Tools

Kitchen equipment knowledge

Job description

LEGENDS GLOBAL in Dallas, TX, is seeking a Pastry Cook to produce pastries, breads and desserts for stadium outlets, restaurants and events. You will work closely with the Executive Pastry Chef to ensure a first-class culinary experience and maintain sanitation standards for guests.

The role requires attention to detail, accuracy in following recipes, and flexibility for events, with a focus on consistency, portion control, and teamwork in a fast-paced setting.