Premium Event Kitchen Cook – High-Volume Chef

Legends Hospitality, LLC

Town of Texas (WI)

On-site

USD 38,000 - 58,000

Full time

14 days+
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Job summary

Legends Global Hospitality is seeking a Premium Cook to join its culinary team at AT&T Stadium. The role covers multiple kitchen stations—Line, Prep, Garde Manger, and Pastry—within a fast-paced, high-volume environment.

You will prepare a variety of hot and cold dishes, follow recipes, and ensure timing and quality during service, while maintaining food safety standards and coordinating with culinary leadership.

Qualifications

  • Prior experience as a Cook, Line Cook, Prep Cook, or similar culinary role preferred.
  • Knowledge of basic cooking techniques, knife skills, and kitchen equipment.
  • Ability to follow recipes, instructions, and safety guidelines.
  • Strong attention to detail and commitment to food quality.
  • Ability to work in a fast-paced, team-oriented environment.

Responsibilities

  • Prepare and cook hot food items such as grilled, sautéed, fried, roasted, or baked dishes.
  • Operate kitchen equipment including grills, fryers, ovens, and steamers safely and efficiently.
  • Ensure proper timing and coordination of food orders during service.
  • Maintain quality and speed during peak service times.
  • Monitor product levels and communicate needs to culinary leadership.
  • Perform knife work and basic food preparation including chopping, slicing, marinating, and portioning ingredients.
  • Prepare stocks, sauces, dressings, and pre-cooked components according to recipes.
  • Assist with bulk preparation for events, banquets, and concessions.
  • Properly store and label prepared food items following food safety standards.
  • Support other kitchen stations as needed during service.
  • Assemble and portion ingredients for grab-and-go, premium, and catered offerings.
  • Maintain freshness, appearance, and temperature of cold food items.
  • Execute decorative and composed cold plates with attention to presentation.
  • Manage cold storage organization and product rotation.

Job description

Legends Global Hospitality is seeking a Premium Cook to join its culinary team at AT&T Stadium. The role covers multiple kitchen stations—Line, Prep, Garde Manger, and Pastry—within a fast-paced, high-volume environment.

You will prepare a variety of hot and cold dishes, follow recipes, and ensure timing and quality during service, while maintaining food safety standards and coordinating with culinary leadership.

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