Spa Counter Server & Bartender — Flexible Hours

Cascada

Portland (OR)

On-site

USD 22,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling
Health benefits
Paid time off
Employee discounts
Wellness-focused environment

Job summary

Cascada F&B LLC is seeking a Counter Server for Forbidden Fruit at Cascada Thermal Springs and Spa in Portland, OR. You’ll greet guests, explain our grab-and-go menu, process orders at the POS, and help maintain a clean, welcoming counter area in a luxury spa setting.

Ideal candidates have serving experience, a friendly, proactive attitude, and the ability to multitask in a fast-paced environment. Bartending experience is a plus, and OLCC certification may be required.

Qualifications

  • Serving experience required.
  • Bartending experience preferred.
  • Experience in food service or hospitality is a plus.
  • Must have 2 shift minimum availability.
  • Must be at least 21 years old and able to obtain OLCC certification.
  • Excellent communication and teamwork.

Responsibilities

  • Greet customers with warmth and professionalism.
  • Process transactions using the POS system.
  • Educate guests about menu offerings and ingredients.
  • Package and present items per brand standards.
  • Maintain cleanliness and organization of the service counter.
  • Collaborate with kitchen and front-of-house staff to ensure smooth service.
  • Upsell to contribute to daily sales goals.
  • Handle payments accurately and responsibly.

Skills

Serving experience
Bartending
Guest service
Communication
Teamwork

Education

OLCC certification

Tools

POS system

Job description

Cascada F&B LLC is seeking a Counter Server for Forbidden Fruit at Cascada Thermal Springs and Spa in Portland, OR. You’ll greet guests, explain our grab-and-go menu, process orders at the POS, and help maintain a clean, welcoming counter area in a luxury spa setting.

Ideal candidates have serving experience, a friendly, proactive attitude, and the ability to multitask in a fast-paced environment. Bartending experience is a plus, and OLCC certification may be required.

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