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Lucky Strike Entertainment is seeking a Sous Chef to lead our busy kitchen within a vibrant entertainment venue. You will supervise culinary teams, ensure menu execution, maintain high standards for quality and presentation, and work closely with the KM/Chef and General Manager on daily operations.
The role requires 1–3 years of kitchen supervisory experience in high-volume settings and a current ServSafe certification. Competitive benefits and a dynamic, team-focused environment await.
Lucky Strike Entertainment is seeking a Sous Chef to lead our busy kitchen within a vibrant entertainment venue. You will supervise culinary teams, ensure menu execution, maintain high standards for quality and presentation, and work closely with the KM/Chef and General Manager on daily operations.
The role requires 1–3 years of kitchen supervisory experience in high-volume settings and a current ServSafe certification. Competitive benefits and a dynamic, team-focused environment await.