Sous Chef - Creative Kitchen Leader with Growth Path

Dreamscape Hospitality; Ontario (CA); On-site; USD 55,000 - 75,000; Full time

Job summary

Dreamscape Hospitality seeks a talented Sous Chef to join our dynamic culinary team. In a fast-paced environment, you will support the Head Chef in delivering exceptional dining experiences and lead daily kitchen operations.

The ideal candidate brings creativity, strong leadership, and a passion for quality cuisine, with a proven track record in food safety, teamwork, and menu development. Join us to grow professionally in a vibrant, collaborative culture that values excellence, ongoing

Qualifications

• Experience as a Sous Chef or in a similar culinary leadership role.
• Culinary degree or relevant certification preferred.
• Strong knowledge of food safety, sanitation, and kitchen safety standards.
• Excellent leadership, communication, and organizational skills.
• Ability to work efficiently under pressure in a fast-paced environment.
• Creativity and passion for culinary arts.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist the Head Chef in managing daily kitchen operations.
• Supervise and coordinate kitchen staff.
• Ensure high standards of quality, presentation, and safety.
• Monitor inventory and assist with ordering.
• Maintain cleanliness and sanitation per health regs.
• Develop and implement new menu items with the team.
• Train and mentor junior kitchen staff.
• Oversee food preparation during service for efficiency.

Skills

Sous Chef leadership

Food safety knowledge

Leadership & communication

Organizational skills

Work under pressure

Creativity in culinary arts

Flexibility schedule

Education

Culinary degree or certification

Job description

Dreamscape Hospitality seeks a talented Sous Chef to join our dynamic culinary team. In a fast-paced environment, you will support the Head Chef in delivering exceptional dining experiences and lead daily kitchen operations.

The ideal candidate brings creativity, strong leadership, and a passion for quality cuisine, with a proven track record in food safety, teamwork, and menu development. Join us to grow professionally in a vibrant, collaborative culture that values excellence, ongoing