Sous Chef

Goodwin Recruiting; Columbus (GA); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Benefits package

Salary range $55k-$60k

Job summary

Goodwin Recruiting is helping a growing polished casual restaurant brand find a Sous Chef to lead kitchen operations and maintain a scratch-menu standard in a vibrant, guest-focused environment.

The role requires at least 3 years of polished dining management experience, with a track record of driving sales (>$1.5M) and stability in career history. Competitive salary and full benefits are offered, with a supportive culture and strong team dynamics.

Qualifications

• 3+ years of polished dining management experience.
• $1.5M+ in restaurant sales volume experience.
• No more than 2 jobs in the last 5 years.

Responsibilities

• Lead kitchen operations and maintain high standards of service.
• Communicate effectively and motivate staff to deliver impeccable guest service.

Skills

Restaurant management

Leadership

Guest service

Job description

We are looking for a restaurant Sous Chef to join our team of polished restaurant professionals. We are a growing polished casual restaurant brand with a scratch menu and a solid reputation for serving amazing food in an inviting atmosphere. The right leader will need to communicate effectively and motivate others while ensuring our guests receive impeccable service.

Sous Chef Requirements:

• 3 years+ of polished dining management experience
• $1.5M+ in restaurant sales volume experience
• No more than 2 jobs in the last 5 years

Benefits & Compensation Details for Sous Chef:

• Full benefits package for all managers
• Above-average industry salary levels ranging from $55,000 to $60,000
• Solid culture and positive working environment

JOB ID: 181820#post

Hunt Archbold