Sommelier (Union)

[1001 The STRAT] Stratosphere Gaming, LLC

Las Vegas (NM)

On-site

USD 55,000 - 75,000

Full time

3 days ago
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Job summary

The STRAT in Las Vegas seeks a Sommelier to support daily food and beverage operations by advising guests on wine selections, managing inventory, and curating wine lists tailored to the venue.

Role emphasizes guest experience, wine program quality, and collaboration with staff; requires 2 years fine dining wine service, sommelier certification preferred, and compliance with gaming laws.

Qualifications

  • 2 years of fine dining wine service experience.
  • Advanced knowledge of wine varietals, regions, production methods, and food pairing.
  • Excellent verbal, written, and group presentation communication skills.
  • Knowledge of cuisine and wine pairing principles.
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment.
  • Strong communication skills and willingness to work as part of a team.
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment.

Responsibilities

  • Advise guests on wine choices based on individual preferences to enhance their experience and drive profitability.
  • Create and maintain accurate wine lists reflecting current inventory and seasonal changes.
  • Record and manage wine inventory and communicate out-of-stock items to management.
  • Create and distribute training materials and conduct regular wine tastings to educate team members.
  • Maintain an active floor presence, assisting guests and staff with wine service.
  • Ensure compliance with gaming laws and company policies and procedures.
  • Provide outstanding guest service in a timely manner to guests and team members.

Skills

Wine knowledge
Guest service
Team work
Communication
Food pairing

Education

Sommelier certification preferred
High school diploma or equivalent preferred

Job description

Job Description Summary

As the Sommelier, you play an essential role in supporting the daily operations of the food and beverage department by advising guests on wine selections, managing wine inventory, and curating wine lists tailored to the venue. Your focus on enhancing the guest dining experience and maintaining a successful wine program contributes to the overall excellence of the property's food and beverage offerings

Essential Functions and Responsibilities
  • Provide timely and courteous guest service consistent with the company’s guest service culture
  • Advise guests on wine choices based on individual preferences to enhance their experience and drive profitability
  • Create and maintain accurate wine lists, and ensure they reflect current inventory and seasonal changes
  • Record and manage wine inventory, and communicate any out-of-stock items to management and staff
  • Create and distribute training materials and conduct regular wine tastings to educate team members
  • Maintain an active floor presence, assisting guests and staff with wine service
  • Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position
  • Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company’s guest service culture standards
  • Perform other duties as assigned
Qualifications
  • 2 years of fine dining experience with a focus on wine service
  • Advanced knowledge of wine varietals, regions, production methods, and food pairing
  • Excellent verbal, written, and group presentation communication skills
  • Knowledge of cuisine and wine pairing principles
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment
  • Strong communication skills and willingness to work as part of a team
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment
Requirements
  • At least 21 years of age
  • High school diploma or equivalent preferred; Sommelier certification preferred
  • Ability to effectively communicate in English, both written and verbal
  • Obtain and maintain all work cards as required by the company
  • Verify right to work in the United States
  • Food Handlers Card
  • Alcohol Awareness Card
Physical Requirements
  • Frequently push/pull up to 50 lbs.
  • Frequently lift and/or carry up to 50 lbs. at floor, knee, waist, and chest levels.
  • Frequently squat, kneel, reach, bend, and twist.
  • Occasionally sit and work at a desk or computer.
  • Frequently standing and walking.
  • Ability to communicate using in-person speech, radios, and telephone.
  • Ability to hear, understand, and distinguish speech and/or other sound in person.
  • Ability to distinguish between shades of color.
  • Ability to use tools or equipment requiring a high degree of dexterity.
Work Environment
Potential Conditions
  • Indoor
  • Noisy
  • Bright flashing lights
  • Extreme Heights
  • Extreme hot & cold temperatures
  • Slippery surfaces
Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

If you’re bold, passionate, and ready to grow in one of the most iconic locations in Las Vegas, The STRAT is where your story begins. We’re always looking for talent that matches our energy.

Home to thrilling attractions, renowned dining, and unforgettable views, The STRAT is a landmark destination—and so much more. Our team powers the experience behind the tower, from our 24/7 casino to signature restaurants and must-see entertainment. We embrace innovation, guest service, and internal mobility, creating an exciting environment where careers reach new heights.

If you need reasonable accommodation to complete the on-line application, please contact the Employment Team office at (702)380-7688.

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