Sommelier

Catch Hospitality Group; Houston (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Tips

Job summary

Catch Hospitality Group in Houston seeks an experienced Sommelier to lead a world-class wine program within our Private Club and restaurant. You will craft pairings, manage inventory, and elevate service for a discerning guest base.

The role requires 3–5 years in luxury dining, Master Sommelier or equivalent preferred, and the ability to mentor staff. Flexibility for evenings, weekends, and events is essential; strong relationships with VIP guests are a must.

Qualifications

• 3–5 years of sommelier experience in luxury dining or a club setting.
• Master Sommelier certification or equivalent preferred.
• Demonstrated ability to build and maintain relationships with high-net-worth VIP clientele.
• Able to remain poised in a fast-paced, high-expectation environment.
• Flexible schedule including evenings, weekends, holidays, and member events.

Responsibilities

• Develop and execute a world-class wine program for Private Club and Restaurant.
• Lead wine list development, reserve selections, and exclusive member offerings.
• Manage all wine inventory: purchasing, receiving, storage, cellar organization, cost controls, and vendor partnerships.
• Collaborate with Culinary and Leadership to create food-and-wine pairings and elevated events.
• Lead wine education and training for service teams and staff.

Skills

Sommelier experience

VIP guest relations

Professionalism

Evenings/weekends flexibility

Education

Master Sommelier certification or equivalent

WSET Diploma or equivalent

Job description

Overview

This is more than just your next job. It is an opportunity to be part of a world-class hospitality team dedicated to delivering exceptional service and creating unforgettable guest experiences. Be part of an exciting restaurant launch and help create a premier dining destination from day one. This is a unique opportunity to contribute to a culture of excellence, collaborate with an exceptional hospitality team, and grow your career in a dynamic fine dining environment.

Overview

This is more than just your next job. It is an opportunity to be part of a world-class hospitality team dedicated to delivering exceptional service and creating unforgettable guest experiences. Be part of an exciting restaurant launch and help create a premier dining destination from day one. This is a unique opportunity to contribute to a culture of excellence, collaborate with an exceptional hospitality team, and grow your career in a dynamic fine dining environment.

Responsibilities

As the Sommelier, you will be responsible for developing and executing an exceptional wine program that enhances the Private Club experience and supports the Private Club and Restaurant's luxury dining initiatives.

• Lead and continuously enhance a world-class wine program, including wine list development, reserve selections, and exclusive member offerings.
• Deliver exceptional, personalized wine service through expert recommendations, tableside presentations, decanting, and member engagement.
• Manage all aspects of wine inventory, including purchasing, receiving, storage, cellar organization, cost controls, and vendor partnerships.
• Collaborate with Culinary and Restaurant Leadership to create innovative food and wine pairings, special events, and elevated dining experiences.
• Lead wine education and training initiatives for service teams, fostering a culture of knowledge, service excellence, and professional development.
• Plan and execute wine dinners, tastings, and exclusive member events while maintaining the highest standards of service, professionalism, and regulatory compliance.

Qualifications

• Minimum of 3-5 years of Sommelier experience in a luxury hotel, private club, Forbes-rated property, Michelin-recognized restaurant, or fine dining environment.
• Court of Master Sommeliers Certified Sommelier designation or equivalent certification preferred.
• Demonstrated ability to build and maintain relationships with high-net-worth members and VIP clientele.
• Ability to remain poised and professional in a fast-paced, high-expectation environment.
• Flexible schedule availability including evenings, weekends, holidays, and member events.
• Preferred Qualifications
  • Certified Sommelier or higher, WSET Diploma, or equivalent advanced certification.
  • Experience managing a high-value wine cellar and rare wine inventory.
  • Previous experience within a luxury private club or Forbes Five-Star environment.
  • Established relationships within the wine industry and distributor community.

Tipped Position

This position earns tips