Smokehouse Clerk PT

Lowes Foods, LLC

Hanahan (SC)

On-site

USD 18,000 - 26,000

Full time

12 days ago

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Benefits offered by this job

Weekly pay
Daily Pay
Flexible scheduling
401K
Pension Plan
Tuition assistance

Job summary

Lowes Foods is hiring for a Smokehouse team member in Hanahan, SC. You will deliver friendly, engaging service and help guests enjoy fresh samples while upholding department standards.

Role involves multitasking, standing for long periods, light meat cutting, and promoting our deli and meat offerings. If you enjoy interacting with guests and performing in a team, this is a great fit with flexible schedules and weekly pay.

Qualifications

  • Friendly and energetic personality essential.
  • Ability to engage guests and have fun.
  • Willingness to perform in front of large crowds.
  • Able to multitask and work well with others.
  • Able to lift 25 lbs regularly and 50 lbs occasionally.
  • Experience in meat cutting or culinary background preferred.
  • Knowledge of deli and meat department operations.
  • Excellent communication, guest service, and selling skills.

Responsibilities

  • Provide friendly, engaging service.
  • Engage guests with Smokehouse samples and storytelling.
  • Operate department to merchandising and operational standards.
  • Ensure product quality meets Lowes Foods standards.
  • Maintain sanitation and safety in department.
  • Perform product prep, receiving, stocking, and guest service.
  • Maintain HACCP info logs as needed.
  • Perform light meat cutting duties as needed.
  • Perform PA announcements.
  • All other duties assigned by management.

Skills

Friendly personality
Engaging guests
Public speaking
Multitasking
Teamwork
Lifting ability
Meat cutting experience
Culinary knowledge
Reading comprehension
Deli & meat operations
Learning ability
Communication & selling
Age 18+
Physical stamina
Computer literacy

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

Pay starts at $16/hour

Responsibilities
  • 1. Provides fun, friendly and engaging service
  • 2. Actively engage guests through freshly prepared Smokehouse samples and story-selling
  • 3. Perform activities outlined in the Pit Master character performance description
  • 4. Operate the department according to strict merchandising and operational standards
  • 5. Ensure the quality of product for sale meets Lowes Foods standards
  • 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards
  • 7. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
  • 8. Maintain HACCP required product information log sheets as necessary
  • 9. Perform light meat cutting duties as needed
  • 10. Perform all other duties as assigned by management
  • 11. Perform PA announcements
Qualifications
  • 1. Friendly, energetic and outgoing personality
  • 2. Must be able to actively engage guests and be willing to have fun with our guests
  • 3. Willingness to perform in front of large crowd and draw attention to the Smokehouse department
  • 4. Ability to perform multiple tasks, simultaneously
  • 5. Ability to work well with others
  • 6. Ability to lift 25 lbs. consistently and 50 lbs. occasionally
  • 7. Previous meat cutting/trimming experience
  • 8. Previous Culinary knowledge and/or background preferred
  • 9. Ability to read and understand information and direction
  • 10. Knowledge of deli as well as meat department operations
  • 11. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
  • 12. Effective communication, guest service, and selling skills
  • 13. Must be at least 18 years old
  • 14. Ability to bend, kneel and stand for extended periods of time
  • 15. Ability to effectively communicate with, and take direction from supervision
  • 16. Ability to work well with computers
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