Smokehouse Clerk PT

Lowes Foods, LLC

Aiken (SC)

On-site

USD 17,000 - 25,000

Full time

3 days ago
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Job summary

Lowes Foods, LLC is seeking a team member for the Smokehouse department. You will deliver fun, engaging service while preparing samples, performing cutting duties, and maintaining department standards.

You will ensure product quality and safety, manage stocking, receiving, and HACCP logs, and participate in PA announcements. Ideal candidates show energy, crowd-facing comfort, multitasking ability, and teamwork.

Qualifications

  • Friendly, energetic and outgoing personality.
  • Active guest engagement and ability to engage crowds.
  • Willingness to perform in front of large crowds in the Smokehouse.
  • Ability to multitask and work well with others.
  • Capable of lifting 25 lbs consistently and 50 lbs occasionally.
  • Previous meat cutting/trimming experience.
  • Culinary knowledge preferred.
  • Must be at least 18 years old.
  • Ability to read and understand information and directions.
  • Knowledge of deli and meat department operations.
  • Demonstrated willingness to learn multiple tasks and technical requirements.
  • Effective communication, guest service and selling skills.
  • Ability to work with computers.
  • Ability to bend, kneel and stand for extended periods.

Responsibilities

  • Provides fun, friendly, engaging service to guests.
  • Engages guests with Smokehouse samples and story-selling.
  • Operates department per merchandising and operational standards.
  • Maintains product quality and safety to Lowes Foods standards.
  • Performs product prep, receiving, ordering, stocking and guest service.
  • Maintains HACCP logs as required.
  • Performs light meat cutting duties as needed.
  • Performs other duties as assigned by management.
  • Performs PA announcements.

Skills

Friendly personality
Guest engagement
Public speaking
Multitasking
Teamwork
Communication skills
Meat cutting
Culinary knowledge
Reading directions
Computer skills
Physical stamina

Job description

Overview

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

Responsibilities
  • 1. Provides fun, friendly and engaging service
  • 2. Actively engage guests through freshly prepared Smokehouse samples and story-selling
  • 3. Perform activities outlined in the Pit Master character performance description
  • 4. Operate the department according to strict merchandising and operational standards
  • 5. Ensure the quality of product for sale meets Lowes Foods standards
  • 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards
  • 7. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
  • 8. Maintain HACCP required product information log sheets as necessary
  • 9. Perform light meat cutting duties as needed
  • 10. Perform all other duties as assigned by management
  • 11. Perform PA announcements
Qualifications
  • 1. Friendly, energetic and outgoing personality
  • 2. Must be able to actively engage guests and be willing to have fun with our guests
  • 3. Willingness to perform in front of large crowd and draw attention to the Smokehouse department
  • 4. Ability to perform multiple tasks, simultaneously
  • 5. Ability to work well with others
  • 6. Ability to lift 25 lbs. consistently and 50 lbs. occasionally
  • 7. Previous meat cutting/trimming experience
  • 8. Previous Culinary knowledge and/or background preferred
  • 9. Ability to read and understand information and direction
  • 10. Knowledge of deli as well as meat department operations
  • 11. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
  • 12. Effective communication, guest service, and selling skills
  • 13. Must be at least 18 years old
  • 14. Ability to bend, kneel and stand for extended periods of time
  • 15. Ability to effectively communicate with, and take direction from supervision
  • 16. Ability to work well with computers
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401K and Pension Plan
Tuition assistance
+1