Skilled Nursing Kitchen Cook — High-Volume & Plating

Towne Nursing Staff

Hot Springs Village (AR)

On-site

USD 28,000 - 42,000

Full time

14 days+

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Benefits offered by this job

PTO for full-time
Insurance benefits for full-time

Job summary

Live Well Healthcare Solutions, together with The Blossoms at the Village Rehab and Nursing Center, is seeking a skilled Cook for a nursing facility. You will prepare nutritious meals, plate dishes attractively, and support kitchen operations in a high-volume environment.

The role requires classical culinary training, experience in healthcare settings, and availability to work every other weekend. This position offers full-time hours within a dedicated dietary team.

Qualifications

  • Classically trained cook with experience in high-volume kitchen operations.
  • Experience in healthcare hospitality or skilled nursing facilities preferred.
  • Must be available to work every other weekend.

Responsibilities

  • Prepare, portion, and cook a variety of nutritious meals for breakfast, lunch, and dinner following standardized recipes.
  • Plate and garnish all cooked items to ensure an attractive presentation.
  • Act as liaison for the Dietary Manager during their absence to ensure seamless meal prep and delivery.
  • Maintain high sanitation standards by thoroughly cleaning the kitchen and all culinary equipment before and after service.
  • Manage inventory, rotate stock, assist with purchasing, and support recipe development and compliance.
  • Flexibly handle last-minute culinary requests for special events and facility functions.

Job description

Live Well Healthcare Solutions, together with The Blossoms at the Village Rehab and Nursing Center, is seeking a skilled Cook for a nursing facility. You will prepare nutritious meals, plate dishes attractively, and support kitchen operations in a high-volume environment.

The role requires classical culinary training, experience in healthcare settings, and availability to work every other weekend. This position offers full-time hours within a dedicated dietary team.

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