Shift Supervisor / Shift Coordinator

Mountain Valley; Virginia (MN); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Shift Supervisor to oversee daily operations and ensure exceptional customer service. In this pivotal role, you will manage a team, maintain food quality, and uphold cleanliness standards. Your leadership will be vital in training new employees and collaborating with fellow managers for seamless shift transitions. This full-time position offers an opportunity to thrive in a supportive environment with the tools and training necessary for success. If you're passionate about the food service industry and ready to make a difference, this is the role for you.

Qualifications

• Strong customer service and communication skills are essential.
• Reliable transportation and a flexible schedule are required.

Responsibilities

• Manage and supervise the team during your shift, ensuring high standards.
• Handle customer inquiries and resolve any issues that arise.

Skills

Customer Service

Communication Skills

Team Management

Education

High School Diploma or Equivalent

Job description

Join to apply for the Shift Supervisor / Shift Coordinator role at Mountain Valley.

As a Shift Manager, you will play a crucial role in ensuring the smooth operation of our establishment. Your primary responsibility will be to oversee the daily operations during your assigned shift, ensuring excellent customer service and maintaining high standards of food quality and cleanliness.

Responsibilities

1. Manage and supervise the team during your shift, providing guidance and support as needed.
2. Ensure that all food handling and preparation procedures are followed according to health and safety regulations.
3. Assist the General Manager in training new employees and conducting performance evaluations.
4. Handle customer inquiries, complaints, and resolve any issues that may arise.
5. Maintain accurate records of sales, inventory, and employee schedules.
6. Oversee cash handling procedures, including opening and closing registers.
7. Collaborate with other Shift Managers to ensure smooth transitions between shifts.

As a Shift Supervisor, you'll be supported with the tools and training needed to succeed in our organization. The Shift Supervisor/Shift Coordinator is responsible for restaurant operations during assigned shifts when management is not present.

Qualifications

• Strong customer service and communication skills.
• High School diploma or equivalent.
• Reliable transportation and a flexible schedule.
• Ability to stand for up to 8 hours and lift 30 to 50 pounds.
• Ability to perform pushing, pulling, stretching, and bilateral use of fingers and wrists.

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Non-profit Organizations