Shift Supervisor: Food Service Leader & Quality

Carlisle Corporation; Hazlehurst (GA); On-site; USD 32,000 - 42,000; Full time

Job summary

Carlisle Corporation operates Wendy's restaurants and is seeking a supervisor to oversee non-service hours and assist management during service hours. The role emphasizes supervising crew, maintaining quality, and enforcing standards on safety and cash handling.

The position requires at least 1 year in the restaurant industry, a high school diploma or equivalent, and being 18 years of age or older. The candidate should be capable of directing staff and upholding Wendy's procedures.

Qualifications

• High School graduate or equivalent educational certificate.
• At least 1 year of experience in the restaurant industry.
• Must be at least 18 years of age.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Addresses performance problems of crew members requiring immediate attention; refers to unit manager for action.
• Monitors product quality and ensures adherence to safety and service standards.
• Follows procedures in the Operational Procedures Manual and maintains cash and banking policies.

Skills

Supervision

Work direction

Customer service

Education

High School diploma or equivalent

Job description

Carlisle Corporation operates Wendy's restaurants and is seeking a supervisor to oversee non-service hours and assist management during service hours. The role emphasizes supervising crew, maintaining quality, and enforcing standards on safety and cash handling.

The position requires at least 1 year in the restaurant industry, a high school diploma or equivalent, and being 18 years of age or older. The candidate should be capable of directing staff and upholding Wendy's procedures.