Evening Shift Supervisor: Food Service & Quality Lead

Carlisle Corporation; Forest (MS); On-site; USD 32,000 - 42,000; Full time

Job summary

Carlisle Corporation, a Wendy’s franchisee in Forest, MS, seeks a supervisor to oversee non-service and service-hour activities. You will provide work direction to crew, monitor quality, and ensure adherence to procedures while managing cash controls and safety.

The role requires at least 1 year in the restaurant industry, a high school diploma or equivalent, and a minimum age of 18. This position emphasizes leadership and compliance with company standards.

Qualifications

• High School graduate or equivalent educational certificate.
• At least 1 year of experience in the restaurant industry.
• Thorough knowledge of Wendy’s Operational Procedures and Standards.
• Must be at least 18 years of age.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Addresses performance problems and escalates to the unit manager for corrective action.
• Follows Wendy’s procedures and maintains cash controls during shifts.
• Ensures dress policy is followed and maintains safe working conditions.

Skills

Work direction

Supervisory skills

Customer service

Education

High School diploma or equivalent

Tools

Cash handling

POS/register procedures

Job description

Carlisle Corporation, a Wendy’s franchisee in Forest, MS, seeks a supervisor to oversee non-service and service-hour activities. You will provide work direction to crew, monitor quality, and ensure adherence to procedures while managing cash controls and safety.

The role requires at least 1 year in the restaurant industry, a high school diploma or equivalent, and a minimum age of 18. This position emphasizes leadership and compliance with company standards.