Shift Manager | Guest Experience & Team Leader

Houchens Food Group; Murfreesboro (TN); Presencial; USD 36.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Advancement opportunities

Training for role

Flexible schedules

Medical/Dental/Vision after 90 days

Paid vacation time

Paid holidays

ESOP retirement plan

Descripción de la vacante

Houchens Food Group is seeking a Shift Manager to help guests and lead daily operations. You will ensure fast, accurate, and friendly ordering, and empower decisions to improve guest and associate satisfaction.

The role requires supervisory experience, a professional demeanor, and a flexible schedule. You will support opening/closing, cash handling, stock, and food expediting while upholding quality and sanitation standards.

Formación

• High school diploma or GED required.
• Able to read, write and communicate effectively.
• Proficient math and computer skills.
• Mature, professional demeanor and friendly personality.
• At least 1 year supervisory or managerial experience.
• Willingness to work flexible hours.

Responsabilidades

• Assist in opening and closing the restaurant (flexible hours).
• Assist in counting cash registers.
• Assist in stocking inventory and product.
• Expedite food for guests.
• Follow directions of management.
• Comply with company policies, standards, and food safety.

Conocimientos

Reading & writing

Verbal communication

Math skills

Computer skills

Professional demeanor

Friendly personality

Attention to appearance

Supervisory experience

Educación

High school diploma or GED

Herramientas

POS systems

Descripción del empleo

Houchens Food Group is seeking a Shift Manager to help guests and lead daily operations. You will ensure fast, accurate, and friendly ordering, and empower decisions to improve guest and associate satisfaction.

The role requires supervisory experience, a professional demeanor, and a flexible schedule. You will support opening/closing, cash handling, stock, and food expediting while upholding quality and sanitation standards.