Shift Manager Beverage

Ocean Casino Resort; Atlantic City (NJ); On-site; USD 45,000 - 60,000; Full time

Job summary

A leading casino resort is seeking a Shift Manager Beverage to oversee beverage staff, ensuring compliance with regulations and maintaining service quality. The role involves training staff, managing costs, and creating a safe work environment. Ideal candidates will have supervisory experience and excellent customer service skills.

Benefits

Free meal during shift

Training and development opportunities

Health care plan (Medical, Dental, Vision)

Retirement plan (401k)

Life insurance (Basic, Voluntary, AD&D)

Paid time off

Free parking

Qualifications

• 1-3 years supervisory experience in a high-volume outlet or restaurant.
• Ability to work independently and meet goals.

Responsibilities

• Train and evaluate team members.
• Ensure accurate recordkeeping at all times.
• Implement and adhere to beverage cost control procedures.

Skills

Interpersonal Skills

Customer Service

Independence

Job description

About The Role

The Shift Manager Beverage will have primary responsibility for managing Casino Beverage staff during an assigned shift.

Position Responsibilities

• Train and evaluate team members
• Ensure accurate recordkeeping at all times
• Interview applicants according to established personnel policies and procedures
• Implement and adhere to beverage cost control procedures
• Prepare drinks and cocktails according to recipes
• Maintain beverage department costs at acceptable levels
• Recommend specialty drink recipes and merchandising concepts
• Follow all food and beverage policies, labor laws, liquor laws, and health codes
• Maintain a clean, safe, hazard-free work environment
• Perform related duties as assigned
• Oversee overall direction, coordination, and evaluation of the department

Essential Functions

• Monitor staff and customer actions to ensure safety and compliance with liquor regulations
• Arrange for maintenance and repair of equipment
• Maintain opening and closing procedures and security standards
• Read invoices and contracts carefully
• Lift/push/pull up to 25 lbs
• Work in casino environment with exposure to smoke, noise, and stress
• Communicate effectively in English
• Work holidays, weekends, and flexible hours

Requirements

• 1-3 years supervisory experience in a high-volume outlet or restaurant
• Ability to work independently and meet goals
• Excellent interpersonal and customer service skills
• Reliable, able to multi-task and work under pressure

Benefits

• Free meal during shift
• Training and development opportunities
• Health care plan (Medical, Dental, Vision)
• Retirement plan (401k)
• Life insurance (Basic, Voluntary, AD&D)
• Paid time off
• Free parking

Additional Details

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Management and Manufacturing

Industries: Gambling Facilities and Casinos