Shift Manager

Brumit Restaurant Group; Roebuck (SC); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player in the fast-food sector is seeking a dedicated Shift Manager to lead daily operations and enhance team performance. This role offers a unique opportunity to foster growth and development while ensuring exceptional customer service. With a focus on teamwork and core values, the ideal candidate will thrive in a dynamic environment. Join a company that values its employees and offers generous benefits, including potential performance bonuses and flexible scheduling. If you're passionate about leading a team and making a positive impact, this role is perfect for you.

Benefits

Potential Performance Bonuses

Generous Paid Time Off

Free Meals During Shifts

Financial Employee Assistance Program

Benefits for full-time employees

Flexible scheduling

Qualifications

• Minimum six months of managerial experience in restaurant or retail.
• Strong commitment to customer service and company values.

Responsibilities

• Oversee daily restaurant operations and team performance.
• Ensure exceptional customer service and training initiatives.

Skills

Team Leadership

Customer Service

Time Management

Problem-Solving

Education

High School Diploma

Associate Degree

Job description

Join to apply for the Shift Manager role at Brumit Restaurant Group.

In a world full of quick service options, Arby’s aims to be different and better. We want to be different for our customers and our employees. Working at Arby’s is more than a job — it’s a place that prioritizes your growth and development while having fun. We are proud of our food, innovation, and team. Our goal is to be the best in the business, and we need great people like you.

Benefits

• Potential Performance Bonuses
• Generous Paid Time Off
• Free Meals During Shifts
• Financial Employee Assistance Program
• Benefits for full-time employees
• Flexible scheduling for both full-time and part-time roles

Responsibilities

As a Shift Manager, you will oversee daily restaurant operations, working closely with the General Manager and Assistant Manager. Your leadership will guide team performance and training initiatives, ensuring exceptional customer service that keeps customers coming back.

• Have at least six months of managerial experience in restaurant or retail settings.
• Provide exceptional customer service and uphold Company Core Values.
• Be humble, eager to learn, and ready to lead and support your team’s success.

Join us and contribute to a dynamic team committed to excellence.