Shift Leader - Store #10327

Burger King; Alabaster (AL); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive hourly pay

Hands-on leadership training

Path to Assistant Manager and General 

Transferable business skills

Job summary

Burger King Store #10327 in Alabaster, AL is hiring a Shift Leader to manage and mentor team members during your shift. You will drive guest satisfaction, maintain accuracy, and protect cash handling while upholding brand standards and store procedures.

Join us to build real leadership skills with hands-on training, a direct path toward higher roles, and opportunities to advance within a growing restaurant team in the local market.

Qualifications

• Must be at least 18 years of age.
• High School Diploma or GED required; 2 years of college preferred.
• 1-2 years of quick service restaurant experience

Responsibilities

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

Skills

Team leadership

Guest service

Communication

Education

High School Diploma or GED

2 years of college (preferred)

Job description

Store #10327 - 681 1st Street West, Alabaster, AL 35007

Ready to Take the Next Step in Your Restaurant Career?

Now Hiring Shift Leaders - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands-on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer

• Competitive hourly pay
• Hands-on leadership training and mentorship from your RGM and AM
• A direct path toward Assistant Manager and General Manager roles
• The chance to build real, transferable business skills

What You'll Own

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

What We're Looking For

• Must be at least 18 years of age
• High School Diploma or GED required; 2 years of college preferred
• 1-2 years of quick service restaurant experience
• A strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you.