Shift Leader - Restaurant Ops & Guest Experience

Schlotzsky's, Inc.; Cedar Park (TX); Hybrid; USD 35.000 - 42.000; Vollzeit

Zusammenfassung

Schlotzsky's Cedar Park is seeking a Team Leader to assist the management team with shift operations, guest service, and achieving financial targets. The role emphasizes leadership, cash handling, and adherence to brand standards across all restaurant areas.

You will supervise kitchen and dining areas, support team members, and ensure food safety and customer satisfaction on every shift. This position is based at our Cedar Park location.

Qualifikationen

• Must be at least 18 years old to operate certain kitchen equipment.
• Experience in a fast‑paced restaurant environment is preferred.
• Ability to followBrand standards and procedures.

Aufgaben

• Ensure all areas of the restaurant are maintained to Brand standard.
• Oversee shift operations and station readiness.
• Follow cash handling procedures and safeguard cash and deposits.
• Maintain food safety and temperature controls at all times.
• Address guest issues and support management with complex concerns.
• Communicate performance and policy violations to management.
• Monitor staff and enforce safety, sanitation, and grooming standards.

Kenntnisse

Leadership

Cash Handling

Food Safety

Guest Service

Communication

Jobbeschreibung

Schlotzsky's Cedar Park is seeking a Team Leader to assist the management team with shift operations, guest service, and achieving financial targets. The role emphasizes leadership, cash handling, and adherence to brand standards across all restaurant areas.

You will supervise kitchen and dining areas, support team members, and ensure food safety and customer satisfaction on every shift. This position is based at our Cedar Park location.