Shift Leader: Quality Food & Guest Service

Blue Springs - Hawaiian Bros Island Grill; Blue Springs (MO); Presencial; USD 18.000 - 25.000; Jornada completa

Descripción de la vacante

Hawaiian Bros seeks an on-site Lead to guide crew during each shift, ensuring great quality, service and cleanliness for guests. You will plan for the shift, monitor performance, and communicate with the next leader to ensure a smooth handoff.

The role emphasizes strong guest service, adherence to food safety standards, and teamwork. Join a fast-paced environment that values initiative and consistency.

Formación

• Experience leading a restaurant shift.
• Strong communication and teamwork.
• Knowledge of food safety regulations.

Responsabilidades

• Lead Production or Assembly during each shift.
• Maintain Internal Communication with team and leaders.
• Oversee Inventory Management and organization.
• Ensure Daily Maintenance and Cleanliness of the restaurant.
• Uphold Quality Food Production standards.
• Provide Exceptional Customer Service to guests.
• Maintain Safety and Security of staff and guests.
• Coordinate Scheduling Deviations as needed.
• Lead Training for new and current team members.

Conocimientos

Leadership

Customer Service

Communication

Food Safety

Descripción del empleo

Hawaiian Bros seeks an on-site Lead to guide crew during each shift, ensuring great quality, service and cleanliness for guests. You will plan for the shift, monitor performance, and communicate with the next leader to ensure a smooth handoff.

The role emphasizes strong guest service, adherence to food safety standards, and teamwork. Join a fast-paced environment that values initiative and consistency.