Shift Leader: Own the Shift & Elevate Service

Firehouse Subs

Anchorage (AK)

On-site

USD 25,000 - 29,000

Full time

2 days ago
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Benefits offered by this job

Free uniforms
Health insurance
Opportunity for advancement
Training & development
Vision insurance
401(k)
Employee discounts

Job summary

Firehouse Subs in Anchorage is seeking a Shift Leader to own the restaurant and lead a team during shifts. You will spend most of your time on the floor with the team, ensuring the restaurant operates smoothly while delivering great guest experiences.

The role emphasizes leading by example, coaching team members, and maintaining high standards of speed, quality, and cleanliness. Growth and advancement opportunities exist within the chain.

Qualifications

  • Ability to lead a team and manage shifts
  • Strong customer service skills and guest issue resolution
  • Clear communication with team and management

Responsibilities

  • Run shifts and keep the team organized and productive
  • Lead on-floor presence and set the pace with the team
  • Provide great customer service and handle guest concerns
  • Maintain standards for speed, accuracy, food quality, and cleanliness
  • Train and coach Team Members
  • Address problems as they happen and make timely decisions
  • Make labor decisions based on sales and business needs
  • Follow portioning standards and help control costs
  • Handle opening/closing duties and shift cash responsibilities
  • Enforce Firehouse Subs policies and procedures
  • Support Public Safety Foundation initiatives
  • Communicate important issues to the General Manager
  • Help build a restaurant that customers want to return to

Skills

Team leadership
Customer service
Communication

Job description

Firehouse Subs in Anchorage is seeking a Shift Leader to own the restaurant and lead a team during shifts. You will spend most of your time on the floor with the team, ensuring the restaurant operates smoothly while delivering great guest experiences.

The role emphasizes leading by example, coaching team members, and maintaining high standards of speed, quality, and cleanliness. Growth and advancement opportunities exist within the chain.

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