Shift Leader: Lead Service & Team Growth

Playa Bowls -Dayton/Springboro; Dayton (OH); Presencial; USD 17 000 - 22 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Employee discounts

Training & growth opportunities

Resumo da oferta

Playa Bowls Dayton/Springboro is seeking a Shift Leader to guide the team during busy shifts, assist guests, and ensure top quality bowls and service in a fast-paced shop. You will lead by example, support teammates, and help maintain a positive guest experience throughout your shift.

You’ll also assist with opening and closing, monitor food quality, and keep the shop clean and organized. This role offers hands-on training and opportunities for growth within a dynamic, health-conscious brand.

Qualificações

• Prior leadership, food service, café or restaurant experience is preferred.

Responsabilidades

• Provide friendly, helpful service to guests from the moment they enter the shop.
• Take customer orders accurately and operate the POS system.
• Prepare bowls, smoothies, juices, and other menu items according to Playa Bowls standards.
• Check orders for accuracy, presentation, consistency, and quality.
• Help keep the shop clean, organized, stocked, and guest-ready throughout the shift.
• Restock ingredients, supplies, and service areas as needed.
• Communicate product shortages or issues to management.
• Support team members during busy periods and maintain a positive work environment.
• Assist with opening, closing, and shift-related tasks as assigned.
• Follow food safety, sanitation, and company procedures.

Conhecimentos

Customer service

Reliability

Communication

Leadership

Ferramentas

POS system

Descrição da oferta de emprego

Playa Bowls Dayton/Springboro is seeking a Shift Leader to guide the team during busy shifts, assist guests, and ensure top quality bowls and service in a fast-paced shop. You will lead by example, support teammates, and help maintain a positive guest experience throughout your shift.

You’ll also assist with opening and closing, monitor food quality, and keep the shop clean and organized. This role offers hands-on training and opportunities for growth within a dynamic, health-conscious brand.