Shift Leader: Fast-Paced Restaurant Ops & Guest Experience

Burger King; Lafayette (LA); On-site; USD 15,000 - 18,000; Full time

Job summary

Burger King in Lafayette, LA is hiring a Shift Leader to drive sales and guest experience during assigned shifts. You will support the RGM/AM, manage a team of Team Members, and ensure efficient operations and adherence to brand standards.

Responsibilities include supervising product prep and speed of service, coaching staff, maintaining inventory, cash control, and ensuring profitability. Availability for evenings, weekends, and holidays is required, with flexibility for longer shifts as needed.

Qualifications

• Must be at least eighteen (18) years of age.
• High school diploma or GED preferred; two years of college is a plus.
• One to two years of quick-service restaurant experience.
• Availability to work evenings, weekends, and holidays.

Responsibilities

• Motivate and direct Team Members to exceed guest expectations with fast, friendly service.
• Supervise inventory by daily/weekly checks and coordinate with vendors.
• Coach and develop Team Members to improve restaurant performance.
• Direct shift operations to ensure prompt product preparation and delivery within speed‑of‑service guidelines.

Skills

Guest service

Team coaching

Cash handling

Inventory management

Shift leadership

Operations execution

Education

High school diploma or GED

Tools

POS system

Job description

Burger King in Lafayette, LA is hiring a Shift Leader to drive sales and guest experience during assigned shifts. You will support the RGM/AM, manage a team of Team Members, and ensure efficient operations and adherence to brand standards.

Responsibilities include supervising product prep and speed of service, coaching staff, maintaining inventory, cash control, and ensuring profitability. Availability for evenings, weekends, and holidays is required, with flexibility for longer shifts as needed.