Shift Leader: Fast-Paced Restaurant Operations & Guest Experience

Wingstop; Savage (MN); On-site; USD 42,000 - 54,000; Full time

Job summary

Wingstop in Savage, MN is seeking a Shift Leader to oversee daily restaurant operations, coach a team, and ensure brand standards are met. The role prioritizes guest experience, quality, service, and cleanliness across all shifts.

The position requires a hands-on leader who can manage fast-paced operations, monitor performance metrics, and uphold food safety guidelines while maintaining high energy and accountability.

Qualifications

• Previous restaurant or shift leadership experience preferred.
• Strong leadership, communication, and problem-solving skills.
• Ability to perform in a fast-paced, high-volume environment.
• Knowledge of food safety and sanitation practices.
• Flexible availability, including nights, weekends, and holidays.

Responsibilities

• Lead and manage restaurant operations during assigned shifts as MOD.
• Deploy team members across kitchen and front of house.
• Drive strong execution during peak and non-peak hours.
• Monitor SOS performance, ticket times, and order flow.
• Adjust staffing and breaks based on business needs.
• Communicate goals and expectations each shift.

Skills

Leadership

Communication

Problem solving

Fast-paced environment

Food safety knowledge

Job description

Wingstop in Savage, MN is seeking a Shift Leader to oversee daily restaurant operations, coach a team, and ensure brand standards are met. The role prioritizes guest experience, quality, service, and cleanliness across all shifts.

The position requires a hands-on leader who can manage fast-paced operations, monitor performance metrics, and uphold food safety guidelines while maintaining high energy and accountability.