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Wingstop is seeking a hands-on Shift Leader to drive daily restaurant operations as Manager on Duty, delivering an exceptional guest experience while maintaining high standards in Quality, Service and Cleanliness.
You will coach team members in real time, deploy staff across kitchen and front of house, monitor ticket times and SOS, enforce food safety and cash handling procedures, and promote a positive, high-energy environment every shift.
Wingstop is seeking a hands-on Shift Leader to drive daily restaurant operations as Manager on Duty, delivering an exceptional guest experience while maintaining high standards in Quality, Service and Cleanliness.
You will coach team members in real time, deploy staff across kitchen and front of house, monitor ticket times and SOS, enforce food safety and cash handling procedures, and promote a positive, high-energy environment every shift.