Shift Leader: Fast-Paced, Flexible Schedule & Growth

Layne's Chicken Fingers; Youngstown (OH); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Weekly pay

Tips

Employee discounts

Flexible schedule

Free food

Competitive salary

Free uniforms

Advancement opportunities

Training & development

Job summary

Layne's Chicken Fingers in Youngstown, OH, is seeking a Shift Leader to guide daily operations, coach crew, and uphold service standards. You will lead by example, train hourly teammates, and ensure consistency across guest experiences in a fast-paced setting.

The role emphasizes teamwork, accountability, and a positive culture, with responsibilities including POS tasks, labor management, and maintaining clean, welcoming dining areas for every guest.

Qualifications

• Must be 18 years or older.
• Leads by example and demonstrates PET (Perfect Every Time).
• Strong communication and organizational skills are required.
• Ability to train others and build a cohesive team.

Responsibilities

• Understand each position and its roles.
• Be trained and competent in all hourly positions and responsibilities.
• Able to complete manager functions on the POS.
• Labor management.
• Work in a fast-paced environment.
• Recognize coaching and teaching opportunities.
• Maintain operational awareness at all times.
• Provide positive guest interactions and be present for guest and team.
• Exceed expectations to keep the front and kitchen clean.
• Use company checklists to ensure every shift is PERFECT EVERY TIME.
• Complete closing shift paperwork.
• Hold self and others accountable.
• Lead a positive company culture.

Skills

Leadership

Organization skills

Strong communication

Team builder

Interpersonal skills

Over the top positive attitude

Adaptable

Teach others

Flexible schedule

Education

High school diploma or equivalent

Job description

Layne's Chicken Fingers in Youngstown, OH, is seeking a Shift Leader to guide daily operations, coach crew, and uphold service standards. You will lead by example, train hourly teammates, and ensure consistency across guest experiences in a fast-paced setting.

The role emphasizes teamwork, accountability, and a positive culture, with responsibilities including POS tasks, labor management, and maintaining clean, welcoming dining areas for every guest.