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AES Restaurants is seeking a Shift Manager to oversee restaurant operations and supervise team members during shifts. You will take full accountability for restaurant operations when management is not present and drive guest satisfaction through consistent service and quality.
Must have ServSafe certification or ability to obtain it, a reliable vehicle, and the stamina to stand 8–10 hours. The role demands leadership in a fast-paced environment with a focus on cost control.
AES Restaurants is seeking a Shift Manager to oversee restaurant operations and supervise team members during shifts. You will take full accountability for restaurant operations when management is not present and drive guest satisfaction through consistent service and quality.
Must have ServSafe certification or ability to obtain it, a reliable vehicle, and the stamina to stand 8–10 hours. The role demands leadership in a fast-paced environment with a focus on cost control.