Shift Leader

America's Pizza Company, LLC; Lyons (KS); On-site; USD 19,286,000 - 24,797,000; Full time

Benefits offered by this job

Health insurance

401k Plan

Paid Vacation (full-time)

Paid training and development

Free/discounted meals

Uniforms provided

Growth opportunities into Assistant/GM

Job summary

Pizza Hut is seeking a Shift Leader to help manage daily restaurant operations and lead a team to deliver outstanding guest experiences. You will coach staff, maintain food quality, and ensure cleanliness while supporting scheduling, inventory control, and sales goals.

This role offers growth opportunities into management and a comprehensive benefits package. Join Staab Management's Midwest Pizza Hut franchise to contribute to a customer-focused culture with hands-on leadership and training

Qualifications

• Strong communication and team-building skills.
• Leadership or supervisor experience preferred.
• Basic math, problem-solving, and computer skills.
• Customer-focused (hospitality-driven) mindset.

Responsibilities

• Lead shifts and support daily restaurant operations.
• Coach, motivate, and develop team members.
• Ensure great guest service, food quality, and cleanliness standards.
• Assist with scheduling, labor management, and hitting sales goals.
• Help hire, train, and onboard new team members.
• Monitor inventory, food prep, and product quality.
• Handle customer concerns and ensure a positive experience.
• Maintain a clean, safe, and 'inspection-ready' restaurant.
• Support marketing promotions and local store initiatives.

Skills

Customer service

Leadership

Teamwork

Communication

Problem solving

Tools

Computer skills

Job description

At Pizza Hut, we don't just make pizza-we make people happy. Staab Management is a family-owned, Midwest Pizza Hut franchise that takes pride in developing our people and creating opportunities to grow. When you join our team, you're not just taking a job-you're building a career with a company that invests in you.

As a Shift Leader, you will receive the following benefits:

• Health, dental, vision, and life insurance coverage
• 401k Plan
• Paid Vacation- full-time employees
• Paid training and development
• Free/discounted meals
• Uniforms provided
• Growth opportunities into Assistant Manager and General Manager roles
• Supportive, team-focused culture

A Day In The Life Of a Shift Leader

• Lead shifts and support daily restaurant operations
• Coach, motivate, and develop team members
• Ensure great guest service, food quality, and cleanliness standards
• Assist with scheduling, labor management, and hitting sales goals
• Help hire, train, and onboard new team members
• Monitor inventory, food prep, and product quality
• Handle customer concerns and ensure a positive experience
• Maintain a clean, safe, and "inspection-ready" restaurant
• Support marketing promotions and local store initiatives

Shift Leaders Are Required To Have

• Must be 18+ years old
• Eligible to work in the U.S.
• Reliable transportation
• Flexible availability (days, nights, weekends, and holidays)
• Ability to work peak hours (lunch/dinner rushes)
• Ability to stand for long periods and lift up to 50 lbs
• Willingness to complete company training programs
• Leadership or supervisor experience preferred
• Strong communication and team-building skills
• Positive, high-energy attitude with a hands-on leadership style
• Ability to stay organized in a fast-paced environment
• Basic math, problem-solving, and computer skills
• Customer-focused (hospitality-driven) mindset