Shift Lead: Craft Coffee & Team Coach

Starbucks Corp.

Atlanta (GA)

On-site

USD 21,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Paid parental leave
Tuition reimbursement
401(k) with employer match
Stock program (Bean Stock)

Job summary

Starbucks Corp. is seeking a shift supervisor to lead with craft and heart, creating a welcoming space for the community. You will direct the work of a team, ensure quality beverages and food, and coach baristas to meet standard recipes or customer customizations.

The role requires six months in customer-facing positions, ability to delegate, and flexibility to work early mornings, evenings, weekends, nights or holidays. Starbucks is an equal opportunity employer.

Qualifications

  • Six months of experience in a position that required constant interacting with and fulfilling customer requests.
  • Prepare and coach the preparation of beverages to standard recipes or customized for customers.
  • Six months of experience delegating tasks to other employees and coordinating two or more staff.
  • Availability to work flexible hours including early mornings, evenings, weekends, nights and/or holidays.
  • Meet store policies including cash handling, safety and security.

Responsibilities

  • Lead shift with craft and heart to create a welcoming space for the community.
  • Direct the work of team members to ensure smooth operations during shifts.
  • Coach beverage and food preparation to standard recipes or customer customizations.
  • Delegate tasks and coordinate activities of two or more employees.
  • Uphold cash handling, safety, and security standards throughout the shift.

Skills

Direct the work of others
Oral communication
Retail knowledge
Interpersonal skills
Learn quickly
Team player
Relationship building

Job description

Starbucks Corp. is seeking a shift supervisor to lead with craft and heart, creating a welcoming space for the community. You will direct the work of a team, ensure quality beverages and food, and coach baristas to meet standard recipes or customer customizations.

The role requires six months in customer-facing positions, ability to delegate, and flexibility to work early mornings, evenings, weekends, nights or holidays. Starbucks is an equal opportunity employer.

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