ServSafe Certified Cook — Compassionate, Diverse Menus

Vita of New Whiteland; New Whiteland (IN); Sur place; USD 40 000 - 54 000; Plein temps

Avantages offerts par ce poste

Advancement and professional growth

Comprehensive medical, dental, and vis

EAP & wellness programs

401(k) with biweekly employer match

Paid Time Off

Paycom payroll tools

Outside-In Employee Referral Program

Résumé du poste

Vita of New Whiteland is seeking an empathetic food service professional to prepare diverse menus that respect dietary preferences and restrictions. The role emphasizes safety, sanitation, and maintaining orderly kitchen and dining areas.

The ideal candidate has a current ServSafe Manager certification, strong communication skills, and a commitment to serving residents with love, compassion, and dignity. Opportunities for growth and ongoing training are available.

Qualifications

• Must hold current ServSafe Manager certification.
• High School diploma or GED.
• Exceptional interpersonal and communication skills.

Responsabilités

• Prepares diverse menu accommodating dietary preferences and restrictions.
• Maintains kitchen and dining areas in a clean, safe environment.
• Engages with residents in a compassionate and dignified manner.
• Participates in ongoing staff learning and meetings.

Connaissances

Interpersonal communication

Compassionate service

Customer engagement

Formation

High School diploma or GED

Outils

ServSafe Manager certification

Description du poste

Vita of New Whiteland is seeking an empathetic food service professional to prepare diverse menus that respect dietary preferences and restrictions. The role emphasizes safety, sanitation, and maintaining orderly kitchen and dining areas.

The ideal candidate has a current ServSafe Manager certification, strong communication skills, and a commitment to serving residents with love, compassion, and dignity. Opportunities for growth and ongoing training are available.