ServSafe-Certified Cafeteria Supervisor & Trainer

South Carolina Department of Corrections; Columbia (SC); On-site; USD 42,000 - 56,000; Full time

Job summary

The South Carolina Department of Corrections is seeking a Food Service Supervisor to oversee inmate food service operations and staff. You will hire, train, and evaluate cooks, bakers, and dining staff while ensuring quality meals and compliance with master menus.

You will supervise daily activities, maintain records, and ensure calibration with health, fire, and OSHA inspections. Certification in ServSafe or commitment to obtain within six months is required.

Qualifications

• Experience in quantity and quality cooking.
• Must be ServSafe certified or obtain certification within six months.

Responsibilities

• Interview, hire, train, and evaluate food service staff.
• Supervise staff in daily duties and ensure food orders are prepared accurately.
• Maintain cafeteria equipment and health/safety inspections.
• Coordinate with inmate representatives to resolve issues.

Skills

Supervisory experience

Training and instruction

Interpersonal communication

Education

ServSafe Manager Certification

Job description

The South Carolina Department of Corrections is seeking a Food Service Supervisor to oversee inmate food service operations and staff. You will hire, train, and evaluate cooks, bakers, and dining staff while ensuring quality meals and compliance with master menus.

You will supervise daily activities, maintain records, and ensure calibration with health, fire, and OSHA inspections. Certification in ServSafe or commitment to obtain within six months is required.