Service Staff: Cashier Food Runner Expo Busser

Cafe Express; Conroe (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive salary

Flexible schedule

Opportunity for advancement

Employee discounts

Free food & snacks

Job summary

Cafe Express in Conroe, TX is seeking a motivated, service-oriented team member to greet guests and deliver exceptional hospitality. You will work to provide a friendly dining experience, follow Café Express standards, and contribute to a positive, productive team atmosphere.

Responsibilities include operating the POS system, processing payments, upselling items, maintaining cleanliness, and adhering to safety and alcohol policies.

Qualifications

• Must be at least 16 years old.
• Must be able to stand for entire shift.
• Positive attitude and commitment to customer satisfaction.

Responsibilities

• Operate the POS register for transactions, gift cards, and rewards.
• Complete transactions accurately with guests.
• Suggestive selling of specific items.
• Greet every guest with a smile and enthusiastic welcome.
• Adhere to cash handling policies.
• Maintain required alcohol-related certifications (TABC over 18).
• Help keep the dining area clean during off-peak times.
• Restock supplies and display a guest-first attitude.
• Follow Food Safety requirements as outlined in the Operations Manual.

Skills

Interpersonal skills

Communication

Teamwork

Foodservice

Organizational skills

Job description

Benefits:

• Competitive salary
• Flexible schedule
• Opportunity for advancement
• Employee discounts
• Free food & snacks

We are looking for a motivated service oriented person to join our team! You will contribute to an exceptional dining experience by being the first person to greet our guests and provide exceptional hospitality, following Café Express standards. In this position you care about delivering excellent customer service, performing quality work and overall contributing to a friendly and productive team atmosphere.

REQUIREMENTS:

• Must be at least 16 years old
• Must be able to stand for entire shift
• Positive attitude and commitment to customer satisfaction

RESPONSIBILITIES:

• Operate the POS computerized register system. (gift cards, credit cards, sign up rewards members, etc. )
• Complete transactions accurately with guests.
• Suggestive selling of specific items.
• Consistently use order taking script.
• Greet every guest with a smile.
• Offer an enthusiastic and sincere welcome.
• Adhere to cash handling policies and procedures.
• Maintain all required alcohol-related certifications and permits required by state law.(TABC over 18)
• Assist with keeping the dining room clean during off-peak times.
• Restock paper products, condiments etc.Display a consistent Guest first attitude.
• Follow all Food Safety requirements as outlined in the Operations Manual

ESSENTIAL SKILLS:

• Interpersonal Skills: Used with fellow Team Members, Managers and Guests.
• Communication: This position requires basic written, verbal and group communication skills. This position also requires the ability to read and interpret general business notices or other written communications.
• Teamwork: Restaurant Team Members are expected to be good collaborative co-workers that treat others with respect and utmost care.
• Foodservice: Serving food quickly and accurately without compromising the quality of Guest service is the main responsibility of all restaurant Team Members.
• Organizational Skills: Restaurant Team Members have multiple duties to manage simultaneously throughout a shift.

BENNIFTIS AND PERKS:

• Competitive Pay
• Quality of Life/Flexible Schedules
• Advancement Opportunities – Performance-driven & merit based, not tenure based
• No late nights – Restaurant close by 9pm everyday