Server

Coma Coffee Roasters; Fenton (MO); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Employee Discount

Bonuses

Job summary

Coma Coffee Roasters in Fenton is looking for a friendly and responsible team member for a part-time position. The responsibilities include serving customers, running food, and maintaining a clean environment.

The ideal candidate should possess strong social skills, be punctual, and detail-oriented. Familiarity with Point of Sale systems is preferred. Compensation includes the minimum tipped employee wage plus tips, bonuses, and employee discounts.

Qualifications

• Strong collaborative social skills in terms of positively working with others.
• Personable, friendly, and not afraid to smile.
• Responsible, punctual, and attentive to detail.
• Organizational skills and ability to use email.

Responsibilities

• Ability to serve items effectively and efficiently.
• Ability to tray food items in an efficient manner.
• Running food items effectively and efficiently.
• Clearing and cleaning tables efficiently.
• Greeting guests as they enter the store.
• Effectively performing multiple serving functions.
• Communicating proactively with team members.
• Ability to upsell different menu items.

Skills

Collaborative social skills

Friendliness

Responsibility

Attention to detail

Organizational skills

Education

High school diploma or GED

Tools

SpotOn Point of Sale system

Job description

Job Type: Part Time (10-35 hours per week)

Responsibilities

• Serving: Ability to serve items in an effective, efficient, and friendly
• Expo-ing: Ability to tray food items in an effective and efficient manner.
• Food Running: Running food items in an effective, efficient, and friendly
• Bussing: Clearing/cleaning tables in an effective, efficient, and friendly
• Greeting Guests: Greeting guests as they enter the store.
• Multi-Tasking: Ability to effectively perform multiple serving functions at the same time (e.g., greet guests, take orders, talk to tables, etc.).
• Team Work: Communicate with your team members and guests in a proactive manner to prevent conflicts from emerging.
• Upselling: Ability to upsell different menu items as per Post standards.

Required Knowledge, Skills, and Experience

• Strong collaborative social skills in terms of positively working with other employees and guests at the same time
• Personable, friendly, and not afraid to smile
• Responsible, punctual, and attention to detail
• Organizational skills and ability to use email

Preferred Knowledge, Skills, and Experience

• Familiarity with SpotOn Point of Sale system
• Have attained a high school diploma or GED
• Knowledge of local, professional, and college sports

Compensation

• Minimum tipped employee wage + tips
• Bonuses
• Employee Discount