Service Leader: Elevate Guest Experience & Team Growth

Chipotle Mexican Grill; Springfield (NJ); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is hiring a Service Leader to uphold a positive customer experience by ensuring safe, quality food and a well-trained crew. You’ll keep the line clean and equipment functioning, stepping in when needed to complete tasks.

The role emphasizes food safety, cash handling, and strong customer service in a fast-paced environment, with opportunities to mentor and develop future leaders within the team.

Qualifications

• High school diploma required; restaurant experience preferred.
• Cash handling and food safety knowledge essential.
• Strong customer service and teamwork skills.

Responsibilities

• Ensure high quality food is served and customer incidents are resolved.
• Maintain a clean, organized line and ensure equipment works.
• Monitor breaks, shift changes, and line schedules for crew.
• Develop and cross-train front-of-house crew.
• Assist with crew performance reviews and develop future leaders.
• Support office tasks such as banking and paperwork; manage supplies.

Skills

Cash handling

Food safety

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Service Leader to uphold a positive customer experience by ensuring safe, quality food and a well-trained crew. You’ll keep the line clean and equipment functioning, stepping in when needed to complete tasks.

The role emphasizes food safety, cash handling, and strong customer service in a fast-paced environment, with opportunities to mentor and develop future leaders within the team.