Service Leader: Elevate Guest Experience & Quality

Chipotle Mexican Grill; Clinton Charter Township (MI); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader in the United States to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served and that the restaurant crew is well trained. You will keep a clean, organized line with functional equipment and support training and daily operations.

The role requires a high school diploma and restaurant experience. You will work on your feet, manage shifts, and contribute to a collaborative team focused on food safety

Qualifications

• Must have a high school diploma.
• Restaurant experience required.
• Knowledge of cash handling policies.
• Knowledge of food safety and health department matters.

Responsibilities

• Maintain a clean, organized line with properly functioning equipment.
• Ensure safe and high-quality food is prepared and served.
• Support staff training and crew performance reviews.
• Assist with office administration duties and supply management.
• Monitor breaks, shifts, and line schedules to ensure smooth operation.

Skills

Restaurant experience

Cash handling

Food safety knowledge

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader in the United States to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served and that the restaurant crew is well trained. You will keep a clean, organized line with functional equipment and support training and daily operations.

The role requires a high school diploma and restaurant experience. You will work on your feet, manage shifts, and contribute to a collaborative team focused on food safety