Service Leader: Elevate Guest Experience + Free Meals

Chipotle Mexican Grill; Milford Mill (MD); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Medical insurance

Dental insurance

Vision insurance

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill is hiring a Service Leader to ensure a positive customer experience by delivering safe, high-quality food and training a capable restaurant crew.

The role focuses on maintaining an organized line, supervising breaks and shifts, and supporting food safety policies. Candidates should have restaurant experience and a high school diploma, with a strong emphasis on cash handling and health department compliance.

Qualifications

• Knowledge of Chipotle’s Food with Integrity philosophy.
• Knowledge of cash handling policies and procedures.
• Familiarity with health department matters and food safety.
• Ability to read, write and understand the primary language of the work location.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Keep the line clean, organized, and equipment functioning properly.
• Supervise crew, monitor breaks, shifts and line schedules.
• Develop and cross-train front-of-house crew; assist with performance reviews.

Skills

Cash handling

Food safety

Office paperwork

Strong communication

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Service Leader to ensure a positive customer experience by delivering safe, high-quality food and training a capable restaurant crew.

The role focuses on maintaining an organized line, supervising breaks and shifts, and supporting food safety policies. Candidates should have restaurant experience and a high school diploma, with a strong emphasis on cash handling and health department compliance.