Service Leader: Elevate Food Quality & Guest Experience

Chipotle Mexican Grill group

Westlake (OH)

On-site

USD 21,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Tuition assistance
Free meals
Medical insurance
Dental insurance
Vision insurance
Paid time off
Holiday closures
Advancement opportunities
Competitive pay

Job summary

Chipotle Mexican Grill in Westlake, OH is hiring a Service Leader to safeguard a positive customer experience by ensuring safe, quality food and by keeping the restaurant crew well trained. The role requires staying on their feet, supporting task completion, and maintaining a clean, organized line with functional equipment.

You’ll help resolve customer issues, monitor breaks and shifts, develop front-of-house staff, and assist with office duties.

Qualifications

  • Understand Chipotle’s Food With Integrity philosophy
  • Knowledge of cash handling policies and procedures
  • Knowledge of Food Safety and health department matters
  • Familiarity with office paperwork
  • Ability to read/write English in work location

Responsibilities

  • Ensure great tasting, high quality food is served
  • Help resolve food quality issues
  • Support food safety: hand washing, gloves, time/temperature checks, shelf life, Daily Food Safety Checklist
  • Help resolve customer incidents and ensure positive experiences
  • Monitor crew breaks, shift changes and line schedules
  • Develop and cross-train all front-of-house Crew
  • Assist with Crew performance reviews
  • Develop future Service Leaders
  • Assist with office administration tasks (banking, cash handling policies, office paperwork)
  • Ensure office equipment and supplies are maintained and stocked

Skills

Great customer service
Cash handling
Food safety knowledge
Team leadership
Communication

Education

High school diploma

Job description

Chipotle Mexican Grill in Westlake, OH is hiring a Service Leader to safeguard a positive customer experience by ensuring safe, quality food and by keeping the restaurant crew well trained. The role requires staying on their feet, supporting task completion, and maintaining a clean, organized line with functional equipment.

You’ll help resolve customer issues, monitor breaks and shifts, develop front-of-house staff, and assist with office duties.

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