Service Leader: Build Teams, Deliver Great Food

Chipotle Mexican Grill group

Apollo Beach (FL)

Presencial

USD 45.000 - 60.000

Jornada completa

hace 33 horas
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Ventajas ofrecidas por este puesto de trabajo

Tuition assistance
Free food
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Descripción de la vacante

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served, while training the restaurant crew. The role maintains a clean, organized line with properly functioning equipment and requires being on your feet, clocked in, with proactive task completion when busy.

You will lead by example, develop front-of-house staff, handle office duties, and contribute to a culture of safety and service that aligns with

Formación

  • Experience with cash handling policies.
  • Understanding of food safety and health department matters.
  • Familiarity with office paperwork and records.
  • Ability to speak, read, and write in English at work location.

Responsabilidades

  • Make sure great tasting, high quality food is served.
  • Resolve food quality issues.
  • Support food safety including hand washing, glove changes, time/temperature monitoring.
  • Resolve customer incidents to ensure positive experiences.
  • Monitor crew breaks, shift changes, line schedules.
  • Develop and cross-train front of house Crew.
  • Assist with Crew performance reviews.
  • Develop future Service Leaders.
  • Assist with office administration duties such as banking and paperwork.
  • Ensure office equipment remains working and supplies are ordered.

Conocimientos

Cash handling
Food safety knowledge
Office paperwork
Communication skills

Educación

High school diploma

Descripción del empleo

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served, while training the restaurant crew. The role maintains a clean, organized line with properly functioning equipment and requires being on your feet, clocked in, with proactive task completion when busy.

You will lead by example, develop front-of-house staff, handle office duties, and contribute to a culture of safety and service that aligns with

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