Server - Naperville

Wet Willie's; Naperville (IL); On-site; USD 20,000 - 40,000; Part time

Job summary

Wet Willie's in Naperville is seeking a Server to provide exceptional service to guests. Responsibilities include taking orders, delivering food and beverages, and maintaining cleanliness. Candidates must be 18+ with a valid alcohol certification and prior serving experience preferred. Strong communication skills and a professional demeanor are essential. Join us to create a friendly dining experience in a vibrant setting.

Qualifications

• Must be 18 years of age or older.
• Valid Alcohol certification (TABC, BASSET) required.
• Prefer a minimum of one year of previous serving experience.

Responsibilities

• Service of food and beverage, including order-taking and delivery.
• Check station for proper set-up and cleanliness before, during, and after shifts.
• Greet guests in a friendly manner and explain specials and promotions.

Skills

Effective communication in English

Courteous and friendly demeanor

Prolonged standing and carrying trays

Education

High School graduate or equivalent

Job description

Job 152100 - Server - Naperville
Naperville, IL

• Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
• Checks station before, during and after shift for proper set-up and cleanliness
• Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
• Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction throughout the meal service
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Valid Alcohol certification required (TABC, BASSET)
• Prefer a minimum of one year of previous serving experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time